WebJan 19, 2024 · Fontina cheese is made from whole cow's milk and has a fat content of around 45 percent. It has a creamy light yellow color with numerous small holes, known as "eyes." Its flavor is mild and nutty, although its intensity will depend on how long it's been aged. Younger Fontina is used as a table cheese while older Fontina is used for grating. WebSodium 1056mg: 46 %: Total Carbohydrate 2.1g: 1 %: Dietary Fiber 0g: 0 %: Sugar 2.1g: Protein 34g: 68 %: Vitamin D 0.8mcg: 4 %: Calcium 726mg: 56 %: Iron 0.3mg: 2 %: ... Cheese, fontina contains 513 calories per 132 g serving. This serving contains 41 g of fat, 34 g of protein and 2.1 g of carbohydrate. The latter is 2.1 g sugar and 0 g of ...
Modern Baked Mac and Cheese With Cheddar and Gruyère Recipe
WebSodium: 52mg; Total carbohydrates: 1g ... Because swiss cheese contains higher levels of both sodium and fat, eating it could lead to a greater risk of developing high blood pressure and ... WebSodium: 224 mg: 9%: Total Carbohydrate: 0.4 g: 0%: Dietary Fiber: 0 g: 0%: Sugars: 0.4 g: Protein: 7.2 g: Calcium: 154 mg: Potassium: 18 mg: Alcohol: 0 g: Iron < 1 mg: Vitamin A: … first oriental market winter haven menu
What Is Fontina Cheese? - The Spruce Eats
WebSep 7, 2024 · Like other types of cheese, Monterey Jack is a source of sodium, with 180 milligrams per serving. However, it contains about half the amount of sodium as American cheese, which has more than 360 milligrams per 1-ounce serving. Calories . A 1-ounce serving of Monterey Jack cheese has 100 calories. About 72% of those calories come … WebCalories, carbs, fat, protein, fiber, cholesterol, and more for Stella Fontina Italian Cheese (Wegmans). Want to use it in a meal plan? Head to the diet generator and enter the number of calories you want. WebApr 7, 2024 · Step 2. Cheese. Warm the boursin cheese slightly to make it very spreadable. I microwave it for 15 seconds. Spread the puff pastry dough with the cheese, staying inside the scored border you created in Step 1. Step 3. Asparagus. Slice off the woody ends of the asparagus, and line them up on the tart. first osage baptist church